Soy Curl Jerky


ingredients list:

gather ingredients:

start cooking: rehydrate soy curls by covering with hot water for 10 minutes. Preheat oven to 250 degrees. While waiting, combine all ingredients (other than soy curls) in a small bowl and stir together. Drain the soy curls and toss with marinade.

spread out the soy curls onto a baking sheet covered with a silicone mat or parchment paper and bake for 1 hour and 20 minutes, stirring every 20 minutes.

Keeps for several days in a airtight bag out of the fridge.

Eat happy!


Leave a Reply

Your email address will not be published. Required fields are marked *